℗ 2022 TV TOKYO Music Library
Released | January 5, 2022 |
Duration | 5m 40s |
Record Label | TV TOKYO Music,Inc |
Genre | Sound Effects |
Meshifechi! Cooking Sound for curry of Okana Nanako
Music Break
Available in MQA and 48 kHz / 24-bit AIFF, FLAC audio formats
1.1
|
The sound of cutting carrots (curry of Okanachan)
Music Break |
0:54 | |||
1.2
|
The sound of cutting onions (curry of Okanachan)
Music Break |
0:54 | |||
1.3
|
The sound of stir-frying ingredients (curry of Okanachan)
Music Break |
1:30 | |||
1.4
|
The sound of stewing ingredients (curry of Okanachan)
Music Break |
0:37 | |||
1.5
|
The sound of eating curry (curry of Okanachan)
Music Break |
1:06 | |||
1.6
|
The sound of stewing meat sause (spaghetti with meat sause of Okanachan)
Music Break |
0:39 |
48 kHz / 24-bit PCM – TV TOKYO Music,Inc Studio Masters
Track title | Peak (dB FS) | RMS (dB FS) | LUFS (integrated) | DR | |
Album average Range of values | -4.12 -17.46 to -1.00 | -38.31 -41.48 to -34.06 | -30.75 -36.90 to -25.60 | 25 18 to 31 | |
1 | The sound of cutting carrots (curry of Okanachan) | -1.00 | -38.35 | -25.6 | 28 |
2 | The sound of cutting onions (curry of Okanachan) | -1.00 | -41.48 | -31.5 | 31 |
3 | The sound of stir-frying ingredients (curry of Okanachan) | -2.25 | -35.91 | -30.3 | 25 |
4 | The sound of stewing ingredients (curry of Okanachan) | -17.46 | -40.77 | -36.9 | 18 |
5 | The sound of eating curry (curry of Okanachan) | -2.01 | -39.30 | -34.2 | 24 |
6 | The sound of stewing meat sause (spaghetti with meat sause of Okanachan) | -1.00 | -34.06 | -26.0 | 22 |